Sharing menus
To Start
Cured meats and cheese
Parma ham, Salami, chorizo, fennel saucisson, Manchego, Burrata, Brie de Meaux, Honey roasted figs, Mediterranean vegetable salad, fresh basil pesto, red onion jam, Mediterranean breads.
or
African Mezze
Homemade beetroot falafel, Harissa sardines, Sumac spiced halloumi, Moroccan lamb koftes, Lemon hummus , Baba ghanoush, Tabbouleh, flat breads.
or
Land & Sea
'Hot' smoked salmon pate, smoked mackerel, marinated anchovies, serrano ham, chicken liver pate, caper berries, pickled fennel, dehydrated lemon and rocket salad, toasts and seeded loaf.
or
Vegetarian sharer
Baked camembert with rosemary and garlic, roasted cauliflower and sweet potato croquettes, spring onion and sweetcorn potato pancakes with thyme roasted goats cheese, truffle arancini, polenta miso fries, chilli mint yoghurt, confit tomato and garlic dip. Olive bread.
To Follow
Barbeque sharer
Sirloin of beef, sea salt and cracked pepper with chimichurri
Fresh swordfish with salsa Verde
Stuffed Aubergines with Moroccan chick peas and veggies
Ras el hanout tomato and onion salad
Moroccan bulgur wheat salad, medjool dates, coriander and pomegranate
Warm new potatoes, mint oil
Mixed leaves with dehydrated lemon and pickled red onions.
or
Roast sharer
Slow roasted shoulder of lamb (Either on the bone or boned) confit of tomato, garlic and red onions
Harissa roasted chicken, honey and coriander yoghurt
Homemade lemon falafel, roasted baby beetroot, chilli mint yoghurt
Feta, cucumber and mint cous cous salad
Pistou salad
Watercress and rocket sesame dressing
or
Mediterranean sharer
Slow roasted pork shoulder with fennel, dehydrated apples, apple compote and crackling
Herb and citrus roasted salmon fillet, salsa fresca
Spanakopita with tzatziki
Greek salad
Roasted courgettes, red onions and peppers, fresh pesto
Oregano and garlic roasted new potatoes
or
Vegetarian sharer
Beef tomato, mozzarella and aubergine filo bake, salsa verde
Stuffed sweet potatoes with asparagus, roasted garlic and white beans
Homemade beetroot falafel with tahini
Mediterranean vegetable salad
Warm new potatoes with olive oil and garlic crisps
Rocket and pickled radish
To Finish
Mini dessert table
Lemon & raspberry posset, meringue kiss
Mini Strawberry trifle
Vanilla and white chocolate blondies
Champagne and mascarpone cheesecakes
Summer fruit tarts
or
Tiered pavlova
Our meringues can be made to fit your colour scheme! Your choice of flavoured creams assorted fruits and selection of sauces (We can discuss at your menu meeting). Our traditional pavlova is with unflavoured cream and an array of summer fruits.
or
Chocolate, strawberries and cream
Hugh Lowe farm strawberries and cream
Dark chocolate brownies
White chocolate blondies
Duo chocolate cheesecake
or
Classic collection
Apple and rhubarb crumble
Eton mess, strawberry sauce, minted sugar
Vanilla & alphonso mango cheesecake.
3 courses £39.50 per guest (Price based on minimum 40 guests)
We can accommodate all allergies and intolerances